Caterers Bunbury | S&B Catering Blog - simple & beautiful catering

4 STEP BOUNTY BARS - When a little treat is needed :)

12/8/2016

Ingredients

200g desiccated coconut
1 can condensed milk (397g)
200g milk or plain chocolate

Step 1 - Pour condensed milk over coconut and stir until evenly mixed.
Step 2 - Grab handfuls of mixture and shape your coconut mix into bars and arrange on a cooking rack (place plate under rack) for chocolate
Step 3 - Heat chocolate slowly either in the microwave or on the stove top and allow to cool slightly, spoon chocolate over bars covering completely and place in the fridge to cool for 1 - 2 hours.
Step 4 - Remove from fridge and enjoy!

1 Comment

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17/3/2019 02:16:15 pm

All these bounty bars are worth trying. Sometimes, we really need to think that we need a little amount of sweets in our lives. Regardless if you have a sweet tooth or none, I am sure that all these bars are going to be friendly with your tastebuds. Besides, you have the choice not to put too much sugar on it. At the same time, there are desserts that are sugar-free, you just have to make a research to achieve it! Huge thanks for sharing to us this recipe, I really love it!

4 STEP BOUNTY BARS - When a little treat is needed :)

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